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2017

Food Engineering

Author : Keegan Mason

Subject : Food Science, Health and Nutrition

ISBN :9781635491227

This book outlines the processes and applications of food engineering in detail. It talks extensively about the different branches that fall under this category. Food engineering as a branch of physical

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2017

Food Science and Nutrition

Author : Keegan Mason

Subject : Food Science, Health and Nutrition

ISBN :9781635492019

Food science is a field which studies the nature, causes of deterioration, processing and other important characterisitcs of food, so as to make it more consumer friendly. The book provides detail about

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Results 1 - 2 of 2